Warning: include_once(custom-config.php): failed to open stream: No such file or directory in /home/n2i2sc2222qz/domains/fitpaleomom.com/html/wp-content/themes/custom/header.php on line 12

Warning: include_once(): Failed opening 'custom-config.php' for inclusion (include_path='.:/opt/alt/php73/usr/share/pear') in /home/n2i2sc2222qz/domains/fitpaleomom.com/html/wp-content/themes/custom/header.php on line 12
BBQ Shrimp - Fit Paleo MomFit Paleo Mom
Welcome to Fit Paleo Mom
A brief explanation of what Paleo is to me
Simple Paleo recipes
Kathryn shares her thoughts with you!
Sign up for our newsletter to receive a best stories, recipes, and news, deliverd weekly to your inbox.
Thank you for your information.
We will get back to you soon.

BBQ Shrimp

 


Tonights shrimp came fresh from the gulf of Mexico in Houma, Louisiana. They were delicious.

2 lbs shrimp

3 tablespoons ghee

2 cloves of garlic

1/4 cup coconut aminos

salt and pepper

Tony's seasoning (if you dont have it, use an all seasoning of your choice)

Start by melting the ghee in a large skillet, next add the 2 cloves of garlic, the shrimp, and the coconut aminos. Let cook for a few minutes. Shrimp should start to turn slightly pink. Now, add the salt, pepper, and tony's(or other seasoning of your choice). let cook for a few more minutes until shrimp are pink. Peel and Eat!!
This entry was posted in Seafood and tagged , . Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *